Event: Theme Dinner- Valentine's Day

Description
Eco Café presents…
Valentine’s Day
February 14, 2020

To start…
Baked cheese & chorizo Fonda – herb focaccia

To Warm the Heart
Creamed white bean & bacon soup finished with crisp capers and herb oil

Panzanella Salad
Grilled bread croutons on a mixture of avocado, tomato, zucchini ribbons, mozzarella and dressed with a red onion basil pesto vinaigrette

Entrées
Please have your entrées choice selected at time of booking

Fire Cracker Chicken
Crispy-spiced chicken & prawn meatballs on a bed of coconut jasmine rice and baby bok choy

Ragu Blanco
Tender braised citrus pork in a creamy ragu all served over pappardella and garnished with shaved fennel & pecorino romano

Berbere Spiced Lamb
Dry rubbed African spiced grilled lamb chops accompanied by dauphine potatoes and fresh vegetables

Dessert
Triple chocolate mousse with ice cream

$60 per person, limited seating available
Please call 780-586-2627 or email ecocafe@xplornet.com to reserve!

~48 hour cancellation policy for all reservations~
Event Details
When: Friday, February 14, 2020
Location: Eco Cafe'
Pigeon Lake, Alberta Canada
Additional Information
Event Type: Food/Culinary
Category: Social
Contact Information: Event Organizer: ECOcafe
Last Updated: January 25, 2020 04:06PM (3 weeks ago)


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